Writing from India :-)

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Dear Mukti’s Kitchen Friends and Supporters:

I’m traveling India right now, visiting various places to gather more knowledge about Indian cuisine with an emphasis on the health aspects of it.

Nancy Romer, a well-known food activist from New York and director of Brooklyn Food Coalition, is also traveling India with me. She is a wonderful friend and travel company. She is in India for the first time, and I’m helping her as much as I can to make her stay comfortable and enjoyable.

Do keep in touch. I’ll post more later. Right now, I’m posting a couple of pictures from Calcutta, where we are at present.

Tomorrow, we leave for a trip to South India.

Happy and excited.

Mukti

http://www.muktiskitchen.com

P.S. — Write if you can. My email is muktiskitchen@gmail.com .

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Head chef at Calcutta’s famous restaurant called Six Ballygunge Place.

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Mukti’s Kitchen is Traveling India :-)

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I am in India on a spicy trip. I mean, a spice trip 🙂

I’ll be traveling East and South India over the next few weeks, and meet a number of food activists, enthusiasts, friends and supporters. I’ll also be collecting spices and other exotic ingredients.

Plus, with a few friends and relatives, I’ll be sightseeing India. It is a fascinating country: so rich in culture and traditions. Food is a very important part of this diverse land.

I plan to be back in early February. I’m scheduling my hands-on cooking classes right now, for February onward.

Hope you sign up, and sign on. Send me an email at muktiskitchen@gmail.com .

I wish you all a Happy, Prosperous and Peaceful 2014.

With dreams to make New York a healthy and delicious Indian food hub,

Mukti

www.muktiskitchen.com 

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